Soto, meaning ‘outside’ in Japanese, is a celebration of the earth’s purest elements. This premium quality all-natural product is made with finely polished specialty rice and pristine mountain water from the Niigata Prefecture.
The bottle was designed by Joe Doucet who was inspired by the deep-rooted history of sake in Japan. The organically textured glass bottle is also wrapped in denim fabric at its neck for a further twist on its traditional image.
Serve chilled. Enjoy straight, in cocktails, or while dining